Spicy Corn and Gherkin Salad

Great salad for creating a splash of color and flavor to your appetizer options! No need for a guilty feeling after stuffing your belly with this option! 

Salad Ingredients:

  • 1 pound of diced Roma tomatoes
  • 3 ears of roasted sweet Jersey corn, kernels removed from the cob and refrigerated 
  • 6 of Doc Pickle's Sweet and Spicy Gherkins, diced small
  • 2 ounces of crumbled Feta cheese
Dressing Ingredients:

  • 1/4 cup of cilantro 
  • 1 ounce of rice wine vinegar 
  • 1 tablespoon of lime juice, fresh squeezed preferred 
  • 3 tablespoons of extra virgin olive oil 
  • Salt and pepper to taste

  1. Thoroughly incorporate all of the salad components, crumpling Feta on top at the end.
  2. Whisk dressing together until fully emulsified, toss with salad.
  3. Top with Feta to ensure uniform flavor.