Weekly Recipe

Mmmelish Au Gratin Potatoes

  This single dish dinner is a lifesaver during the busy Holiday Season! Featuring our Mmmelish, it's sure to please family and friends alike.  Ingredients 10-14oz of Mmmelish 3 tablespoons butter 3 tablespoons all-purpose flour 1-1/2 teaspoons salt 1/8 teaspoon pepper 2 cups 2% milk 1 cup shredded cheddar cheese...

Marinated Mushroom and Bleu Cheese Salad

  Enjoy a flavorful deviation from your run of the mill lunch time Caesar.  Ingredients 1 cup vegetable oil 2 tablespoons lemon juice 1/4 cup white wine vinegar 2 cloves garlic, minced 2 teaspoons seasoning salt 1 teaspoon white sugar 1/2 teaspoon dry mustard hot sauce to taste 2 cups...

Fried Sweet Pickle Chips

We've been asked time and time again why we don't serve fried pickles at the markets. The answer? It's because pickle people don't do so well around a hot fryer! Fear not, though because we're about to bestow on you the BEST recipe for fried sweet pickles anywhere. Enjoy! Ingredients:...

Sauerkraut Pizza

Ingredients 1 tube (14oz) refrigerator pizza crust 1 lb bulk pork sausage 1 cup chopped onion 1-1/2 tsp fennel seed, divided 1 tsp dried basil 1 garlic clove, minced 1 cups shredded mozzarella cheese, divded 1 can (15oz) pizza sauce 1 can (14-1/2oz) Italian diced tomatoes, drained 1 can (14oz)...

Chorizo-Stuffed Pickled Sweet Peppers

Look no further for a super easy and quick to whip up appetizer! Ingredients: Dr. Pickle's Sweet Pickled Peppers 12 slices dried chorizo Directions: Heat broiler, with rack in top position. Using the bigger slices of peppers, wrap the chorizo slices. Place them all on a rimmed baking sheet. Broil...

Artichoke, Olive, and Pickled Pepper Antipasto

Ingredients 3 red bell peppers 3 yellow bell peppers 2 cloves garlic 1 pint marinated artichoke hearts 2/3 cup packed fresh flat-leafed parsley 1 tablespoon extra-virgin olive oil 1 tablespoon unsalted butter 2 tablespoons fresh lemon juice 2/3 cup kalamata olives Directions Roast red peppers, cut into strips Mince garlic Rains...

Super Spicy Breakfast Burritos

This week we're using some hot peppers to create a portable breakfast wrap that will fill you up and wake you up. These are the ideal Sunday meal prep, so this recipe will be makes 24. Not a fan of spicy? Don't worry, sub the hot relish and banana peppers for...

The Perfect New York Rueben

The mighty Rueben, quintessential New York sandwich. Here's a recipe from the people who know a thing or two about old school NYC deli cuisine. Ingredients: 2 slices, rye bread (we recommend stopping at your local market and picking up some fresh bread for best results) As many slices of deli Pastrami...