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Weekly Recipe

Hot Pepper Relish Guacamole

Hot Pepper Relish Guacamole

by Andrew Jaquez
Hosting a Super Bowl party? Try this quick, extra spicy guac recipe, featuring Dr. Pickle's Hot Pepper Relish. Ingredients: 3 Haas avocados, halve...
Dr. Pickle's Hot Pepper Bloody Mary

Dr. Pickle's Hot Pepper Bloody Mary

by Andrew Jaquez
At Dr. Pickles we know a lot about two things: Pickles Partying This week we're giving you a pickle twist on a classic cocktail: the Dr. Pickle ...
Spicy Deviled Eggs

Spicy Deviled Eggs

by Andrew Jaquez
At Dr. Pickle we love making it spicy. Try these Deviled eggs with a kick next time you you're entertaining and we promise you wont make them the ...
Vodka Sauce

Vodka Sauce

by Josh Nadel
Here's a recipe for Vodka Sauce using Dr. Pickle's Sun Dried Tomatoes. Ingredients 1/2 cup of Dr. Pickle's Sun Dried Tomatoes 1 medium onion 3 cl...
Dirty Martini

Dirty Martini

by Andrew Jaquez
Enjoy Dr. Pickle's varied olive collection as part of a classic dirt martini. Ingredients 6 fluid ounces vodka 1 dash dry vermouth 1 fluid ounce...
Cheesy Dill Pickle Dip

Cheesy Dill Pickle Dip

by Andrew Jaquez
Make this one-of-kind dip in no time and show up your pickle loving friends.  Ingredients 1 (8oz) package cream cheese, softened 1/4 cups finely ...
Full sours Recipe
Mmmelish Au Gratin Potatoes

Mmmelish Au Gratin Potatoes

by Andrew Jaquez
  This single dish dinner is a lifesaver during the busy Holiday Season! Featuring our Mmmelish, it's sure to please family and friends alike.  I...
Mmmelish
Marinated Mushroom and Bleu Cheese Salad

Marinated Mushroom and Bleu Cheese Salad

by Andrew Jaquez
  Enjoy a flavorful deviation from your run of the mill lunch time Caesar.  Ingredients 1 cup vegetable oil 2 tablespoons lemon juice 1/4 cup w...
Marinated Mushrooms Recipe
Fried Sweet Pickle Chips

Fried Sweet Pickle Chips

by Andrew Jaquez
We've been asked time and time again why we don't serve fried pickles at the markets. The answer? It's because pickle people don't do so well a...
Sauerkraut Pizza

Sauerkraut Pizza

by Andrew Jaquez
Ingredients 1 tube (14oz) refrigerator pizza crust 1 lb bulk pork sausage 1 cup chopped onion 1-1/2 tsp fennel seed, divided 1 tsp dried basil 1...
Chorizo-Stuffed Pickled Sweet Peppers

Chorizo-Stuffed Pickled Sweet Peppers

by Andrew Jaquez
Look no further for a super easy and quick to whip up appetizer! Ingredients: Dr. Pickle's Sweet Pickled Peppers 12 slices dried chorizo Dire...
Artichoke, Olive, and Pickled Pepper Antipasto

Artichoke, Olive, and Pickled Pepper Antipasto

by Andrew Jaquez
Ingredients 3 red bell peppers 3 yellow bell peppers 2 cloves garlic 1 pint marinated artichoke hearts 2/3 cup packed fresh flat-leafed parsl...