Doc Pickle's Sweet Pickle Quesadilla

You’re witnessing the crunchiest comfort mash-up—gooey, golden cheese folded with corn, beans, and a double hit of Doc Pickle: sweet pickles and sweet-&-hot Hungarian peppers. It’s fast, it’s fun, and yes… it’s DILLICIOUS.

🎥 Watch the Magic Happen! (Video from Instagram Reel)

Instagram Reel Embed

🥒 Why This Quesadilla?

Because creamy melted cheese + sweet crunch + a little heat = the perfect bite. Doc Pickle Sweet Pickle Chips bring candy-briny snap, while Sweet & Spicy Hungarian Peppers add a gentle pepper glow. Every fold is tangy, melty, and wildly satisfying.

🌮 What’s Inside?

For this quesadilla, we’re going all in with simple staples and bold Doc Pickle flavor:
✅ Sweet Pickle Chips – Crinkle-cut, lightly sweet, garlicky crunch.
✅ Sweet & Spicy Hungarian Peppers – The “sweet & hot” note from the video.
✅ Tortilla (nonstick pan)
✅ Shredded cheese (video used sharp cheddar)
✅ Corn
✅ Kidney beans
✅ Salsa or guacamole (for serving)

👨‍🍳 How to Make It:

🛒 Ingredients (1 quesadilla):

  • 1 tortilla
  • ¾–1 cup shredded cheese (sharp cheddar suggested)
  • ¼ cup corn
  • ¼ cup kidney beans, drained
  • 2–4 tbsp Sweet Pickle Chips, chopped if you like smaller bites
  • 2–4 tbsp Sweet & Spicy Hungarian Peppers, drained and chopped
  • Salsa or guacamole, for serving

📌 Instructions:
1️⃣ Warm the Tortilla (Nonstick)
Heat a nonstick pan and warm the tortilla until it just starts to bubble.
2️⃣ Add Cheese
Cover half the tortilla with shredded cheese.
3️⃣ Add Corn
Scatter a layer of corn.
4️⃣ Add Kidney Beans
Add the beans for a hearty texture.
5️⃣ Add Hungarian Peppers
Sprinkle Sweet & Spicy Hungarian Peppers over the filling. 
6️⃣ Add Doc’s Sweet Pickles
Top with Sweet Pickle Chips (chop for even melting).
7️⃣ Fold & Melt
Fold the tortilla over; cook until the outside is golden and the inside is nice and cheesy. Flip once.
8️⃣ Serve
Cut and serve with salsa or guacamole.
9️⃣ Enjoy
Take a bite and say it with us: DILLICIOUS.

🔥 Pro Tip!

Chop the Sweet Pickle Chips and Hungarian Peppers finely and mix them into the cheese first—every pocket melts with balanced sweet-heat. 

🍽️Final Thoughts

Fast, crispy, tangy, and gooey—this quesadilla is the five-minute snack that eats like a party.

🥒 Ready to try it? Grab Sweet Pickle Chips and Sweet & Spicy Hungarian Peppers from Doc Pickle and make your DILLICIOUS quesadilla today! 

📸 Show us your creation! Tag @DocPickle on Instagram and share your version!

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From

$10.00